Hey y’all! Well, it’s the day after Thanksgiving and I am just now getting this recipe for simmered fall punch published! =( But I know several people who are celebrating Thanksgiving this weekend, so hopefully this recipe will still serve as inspiration for celebrating friends, family, food, and the abundance of blessings in our lives. We just want to express our heart felt gratitude for reading and supporting our blog. It has been such a blessing to us and our prayer is that it has blessed those of you who have stumbled upon our little corner of the internet!
May Abba Father bless your Thanksgiving and holiday season!!!! ~Shanna
Enter his gates with thanksgiving and his courts with praise; give thanks to him and praise his name. Psalm 100:4
Simmered Fall Punch
Directions for a Small Batch:
2 Cups Apple Juice or Cider
1/2 Cup Orange Juice
1/4 tsp. Cinnamon
2-3 Whole Cloves
Directions for a Large Batch:
2 Quarts Apple Juice
2 Cups Orange Juice
1 tsp. Cinnamon
8-12 Whole Cloves
Place all ingredients in a pot on the stove, or in your crock pot and bring to a simmer! Your house will smell absolutely heavenly with all these wonderful spices bubbling away! It is the quintessential scent of Thanksgiving and Christmas and New Year’s. Like all of the holidays together!
Here are some local businesses where you can find great spices to add to your simmered fall punch!
New Hampshire, Ohio
***Here is the blog we wrote about Wildman’s!***