Everyone has a day–or multiple days–where you are too busy, or just flat out do not want to cook. Here is a great recipe for Naan bread pizza, or if you don’t have Naan, you can always use flour tortillas. If you are wondering what the heck is Naan, it is just India’s version of a flat bread. Even with these quick and convenient short-cuts to pizza crust, you can jazz them up with this homemade, make-ahead pizza sauce.
1 28 ounce can whole tomatoes or diced tomatoes
2 small cans tomato paste or 1 large one
1 teasp. oregano
1 teasp. parsley
1 teasp. brown sugar
1/2 teasp. basil
1 teasp. black pepper
2 teasp. seasalt
1/2 teasp. red pepper flakes
Blitz all ingredients together in a food processor. Taste it to see if it needs more salt or seasoning. Freeze half of it, and use the other half for two Naan breads, or four large tortillas.
Heat your oven to 375 degrees.
Fry some hamburger or sausage, chop up some veggies, get some ham or pepperoni out (we use lunch meat) and grate up some mozzarella cheese.
Put parchment out on your baking sheet for easy clean up. Assemble your pizzas.
Bake for 15 to 20 minutes.
Super simple and really Delicious.
Let us know if you have any quick meals you make that are homemade, but convenient for those nights when you do not want to spend a lot of time cooking!